Barista Zero

Making Espresso / Course in Production

Barista Zero is the prequel to Barista One. This course was created for new baristas and coffee enthusiasts who are looking for a quick in-road for making great tasting espresso. You will be able to complete this seven-lesson course in less than one afternoon. It contains lots of videos, and visuals and it is loaded with all the tips and tricks you need to learn to dose, distribute, and tamp your coffee correctly. You will learn all the part names of your espresso machine and grinder. You will learn the function of all the important tools on the bar. Barista Zero will show you the best technique and workflow so that when you arrive behind an espresso machine, you will look, and feel professional.

This online course and certification is perfect for coffee shop owners and roasteries looking to provide new baristas with an introduction to life on the espresso bar. Learners will have a good understanding of all the terminology they need to communicate with their colleagues. Baristas will understand recipes; how to stick to them and why they are important. They will learn about the need for precision, tempered with speed and efficiency. This course is the perfect boot camp for any new coffee professional or for a home barista looking to level up to a professional standard in just a couple of hours. This product can be purchased with lifetime access, or accessed via a BH individual or team membership. Your certification is industry recognised, unforgeable, and a great means of showing you mean business as an aspiring modern barista.

This course is only available with a Barista Hustle Membership while it’s in production. New lessons will be added biweekly.

Monthly Membership: USD 15,-

Status (Enrolled)

View Lessons!

Course Introduction

FAQ

What happens after I buy the course?
After purchase, you will gain a membership on this website granting you access to the course.

Is the course online?
Yes, the course is 100% online! All you need is a computer or mobile device and an internet connection. You don’t need to be in Australia to take the course.

How long does it take to complete the course?
The course will take maximum 30 hours if you include text, video explanations, assessments, and at-home experiments. Once the chapters are available to you, you can access them at any time forever.

What do I get?
You get lifetime access to seven chapters, over 40 videos and gifs, and a Barista Hustle Accredited Certificate upon completion of the course.

How hard is the course?
The course includes many technical elements but was written with new baristas in mind. The videos dive into more difficult concepts and explain them further. The comprehension tests at the end of each chapter will also help you to apply these concepts to everyday coffee making.

What if I have questions?
Email us at [email protected] and we’ll answer your questions as quickly as possible!

What is the certification process?
You have to complete each lesson and comprehension test, then pass the final assessment (80% or higher) to achieve certification. Proof of certification will be located on the BH site. You’ll be able to share the link with prospective employers. Your certificate is also printable.

Can I share the course with my friends?
Each user will have to pay for their own access to the course. We reserve the right to limit the number of IP addresses that access the course for each account and revoke access.

Is there live tutoring or webinars available?
In our efforts to make this course affordable and accessible to all Baristas, we’ve opted to make the content always accessible and non-interactive.

How long do I have access?
You pay once and have lifetime access.

Do I have to be a Barista Hustle subscriber to take the course?
Nope! Anyone can buy access to the course.

Can I retake the test if I don’t pass?
You have unlimited resits on the test.

Is it mobile-friendly?
100%!

What’s the refund policy?
If you’re not happy with the course, we’ll give you a full refund. Simple.

Do I need an espresso machine, refractometer, or any other special equipment?
No. We’ve designed this course to help everyone that works with espresso-based coffee drinks, regardless of their equipment. Practicing the manoeuvres and designs required for latte art may prove difficult without access to a machine, however.

Is it suitable for beginner-level home or service baristas?
If you can hold a portafilter — this course if for you.

Is it only offered in English?
You can sit barista one on our japanese site at japan.www.baristahustle.com. We are working on making translations available in several languages later on down the line. Stay tuned!

The course is limited to one IP address. Can I sign in from multiple devices?
Yes! Multiple devices or locations are okay, but we’re mainly on the lookout for large-scale abuse.