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Research Project: The Grinder Heating Experiment

by BH Learn

Research Project: The Grinder Heating Experimentby BH Learn
  Abstract In the course of our research for the Advanced Espresso course, we came upon a problem that, as far as we know, is not definitively solved: why do espresso shots run faster when a grinder gets hotter? The most widely accepted explanation seems to be that the grind size distribution produced by the […]

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