Rwanda Kanzu Aromatics: Candied pear, FloralAcidity: Citric Sweetness: Honeyed Producer: Various Altitude: 1,950 masl Varieties: Bourbon We are once again excited to offer a beautiful bourbon cultivar from the Kanzu washing station in Rwanda! Kanzu washing station sits at 1,950 meters in Nyamasheke, located in Southwestern Rwanda. The coffee grows in rich volcanic soil on […]

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