preloder

Æ 3.01 The Importance of Good Puck Prep

When we say ‘puck preparation’, we are talking about everything that happens from the moment the coffee exits the grinder to the moment the portafilter is inserted into the machine.…

Æ 3.0 What’s in Chapter 3?

We discuss what makes a good puck, and how to spot one. We explore three factors that influence the puck: distribution, tamping, and bed depth and shape. We explain some…

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