In this interview, we try to find out more about the similarities between semi-CM in winemaking and coffee processing. In the following lesson, we also learn from Nikolai about his experience with using starter cultures in coffee processing.
In this interview, we try to find out more about the similarities between semi-CM in winemaking and coffee processing. In the following lesson, we also learn from Nikolai about his experience with using starter cultures in coffee processing.
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